Hops, Grapes and Grub


A guest chef dinner at Miradoro Restaurant at Tinhorn Creek Winery, part of the Okanagan Fall Wine Festival!

Chef Jeff Van Geest invites Vancouver Magazine Chef of the Year 2017, Chef Jöel Watanabe from Kissa Tanto and Bao Bei Restaurants in Vancouver, into the Miradoro kitchen to partner on a delicious and unique multi-course gourmet dinner paired with Tinhorn Creek wines and Cannery Brewing beers.  

Tickets $95 plus tax and gratuity. Space is limited so call 250-498-3742 or email This email address is being protected from spambots. You need JavaScript enabled to view it. to book your space today.

Website here. Facebook Event here. Shuttle from Penticton available for $20, book your shuttle when you reserve your seat.


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