RECIPES

Besides drinking our fine brews, you can also use them in some awesome recipes! If you have a favourite recipe featuring any of the Cannery Brewing beers, email it to us and we just might use it on our website.

 

Lobster Tails Steamed In Beer

Beer-basted Sausage with Caramelized Onions

Beef Stew

Thai Chicken BBQ

Curried Stew

Naramata Nut Brown Braised Short Ribs

Turmeric Shrimp With Rice

Walnut Crusted Chicken Breast With Mango

 







Beer is often used in cooking, however not all the alcohol evaporates during the process. When alcohol is added to boiling water and removed from heat, 85% is retained; after 15 minutes cooking time, 40% is retained; after 2.5 hours cooking time, only 5% is retained.

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Web site developed by Gordon Ross.